Hot beer for colds
In the history of mankind, beer has already played a fairly serious role, becoming one of the most popular drinks in the world. However, as it turned out, its capabilities include not only making a person intoxicated.
Table of contents:
- Hot beer for colds
- Operating principle
- Drink recipes
- Features of application
- 1000 secrets
- 1000 secrets of housekeeping: secrets of home comfort, beauty and health. Culinary tips, beneficial properties of products.
- Beer for treating colds
- Hot beer for colds - how does it work?
- Beer recipes for colds
- Hot beer will save you from a cold
- How hot beer can help with a cold
- Cooking recipes
- For cough and sore throat
- For sore throat and flu
- For colds and general ailments
- Rules and secrets of effective treatment
- Reviews
- Contraindications
- Secrets of using beer in the treatment of colds
- Can beer help cure a cold?
- Features of treating colds with beer
- Effective folk remedies
- Hot beer - how to treat a cold with alcohol
- Features of beer treatment
- Beer for colds - recipes
- Beer and medicines
- How to use hot beer for a cold?
- What's good about beer?
- Hot beer recipes against colds
- Medicinal recipes with cognac
- Treating colds with beer
- Properties of hot beer for colds
- How to cook
- Contraindications
- Operating principle
- Drink recipes
- Features of application
- Useful properties of beer
- Who can have beer for a cough?
- In what cases is beer therapy contraindicated?
- Traditional recipes for colds
- The effects of hot beer on the body
- Benefits and harms of treating colds with beer
- Effective methods of treatment with beer
- General recommendations for use
- Results of use
- Treatment methods for acute respiratory infections with intoxicating drinks
- How to treat flu and acute respiratory infections with beer: recipe
- Related posts:
- Add a comment Cancel reply
After all, hot beer for a cold can help cure common colds and even bronchial and lung diseases. Although, of course, it cannot be classified as a real medicine, but as one of the components of traditional medicine, “beer treatment” exists and shows good results.
Operating principle
Home medicine included beer in combination with honey in its recipes to cure colds, coughs and sore throats. And, although both of these products together do not taste very pleasant, however, they are quite effective and safe. The main thing is to have time to apply the recipe at the initial stage of the disease so that it will almost certainly go away. But when the disease has reached its peak, prescriptions with beer will no longer help - it’s time to switch to more serious drugs.
According to many doctors, the use of hot beer for colds is a rather controversial phenomenon. At the same time, the results of such treatment are quite impressive and are quite consistent with the effect of any medicine. Beer, which in itself can speed up the body’s metabolism and dilate blood vessels, does this even faster when hot. And in case of infectious diseases, when the respiratory tract is affected, the drink helps to alleviate their condition.
Drink recipes
Using hot beer when a symptom such as a cough appears is a very old recipe, the effect of which is based on the properties of alcoholic beverages to stimulate metabolism and accelerate blood circulation. As a result of this, a person sweats, accordingly, losing a maximum of fluid, the sputum inside his body dilutes and easily comes out of the sick person.
Some of the main recipes used in folk medicine are:
Recipe No. 1 . Domestic beer treatment method
To prepare a medicine based on beer, take about half a liter of this drink, heat it to about 40 degrees, and then add 2 tbsp. honey. Now all this is stirred and drunk in full at night. According to people who have used this recipe, the next morning you feel quite healthy.
Recipe No. 2 . Beer compress
The same drink is also used to prepare a medicinal compress. To do this, first prepare a solution from beer and honey, taken in the same proportions as in the previous recipe, and then moisten a cloth (preferably cotton) in it and wrap it around the throat. Relief from a sore throat and, possibly, from the entire sore throat can occur approximately on the 5th day of such a compress.
Recipe No. 3 . Beer with egg yolks
Beer can save you from a cold by adding a mixture of 3 raw egg yolks and 4 tbsp whipped until foamy. Sahara. The mass is poured into a saucepan and, with constant stirring, heated until it becomes thick enough. Now you can drink hot beer for cough before going to bed once a day.
Recipe No. 4 . Beer "mulled wine"
Beer in the amount of 1 bottle is heated by adding spices. This could be: cloves, cinnamon or citrus zest. Although it is not forbidden to use a ready-made mixture for mulled wine, sold in regular stores. The drink is heated, but not brought to a boil, after which 1/3 of the resulting volume is taken at night.
There is a second version of the recipe, which describes in more detail the preparation of mulled wine from beer. To half a liter of beer add 25 g of sugar and 2 lemons, minced with seeds previously removed. Add 1 tsp there. dried anise leaves and 2 tbsp. licorice (crushed root). All this is boiled in a water bath for about an hour, then filtered through cheesecloth and taken in small doses - 1 tbsp. three times a day.
Recipe No. 5 . The old English way
Thanks to this technique, you can get rid of a cold on the first, or, in extreme cases, on the second day after taking this medicine. For two bottles of fresh beer, add 3 cloves, a pinch of cinnamon and lemon peel. All this must be poured into a mass consisting of 3 mashed yolks and a few tablespoons of sugar, whipped together. Beer with such additives should be brewed until thickened, without allowing the water to boil. At night you need to drink about 1 glass of this medicine. After about a couple of days the condition improves.
Recipe No. 6 . German technique
The Germans do not pay too much attention to the process of preparing medicine. Their way to get rid of colds and coughs is to simply heat light beer to 30 degrees and take it orally. Thus, high sweating is ensured and the cold recedes.
Features of application
As a rule, recipes based on low-alcohol beer help not only against colds, but also against the following diseases:
The main features of the treatment are the use of only fresh light and high-quality beer, as well as the absence of alcohol abuse on the part of the patient. Switching to a larger amount of alcohol than is recommended in recipes can turn the disease into an alcoholic binge, which will cause no less harm to the body than the cold itself for which the treatment was made. Moreover, a body weakened by illness is more susceptible to alcohol than usual.
You should not use dark beer for preparing medicines, which may not be very fresh, which for such varieties is very difficult to notice if the manufacturer has added sugar to it. In addition, you should not pre-cool beer in the freezer - this may cause it to lose most of its medicinal and flavor properties.
Source: http://grippe.su/goryachee-pivo-pri-prostude.html
1000 secrets
1000 secrets of housekeeping: secrets of home comfort, beauty and health. Culinary tips, beneficial properties of products.
Beer for treating colds
Colds are not uncommon in cold weather. It is very useful to treat a cold in time to avoid complications. Folk remedies in this case can be very useful.
Beer with honey has long been used in home medicine to treat colds, sore throats and coughs. Although this combination tastes very unpleasant, its effectiveness is amazing. At the first symptoms of the disease, this is the best and safest medicine. These recipes were known to our great-grandmothers, and they are still popular to this day in different countries.
Hot beer for colds - how does it work?
Hot beer for colds is controversial, according to doctors, but a fairly common treatment. Beer in itself, and especially when heated, speeds up the metabolism in the body, facilitates blood circulation, dilating blood vessels. It normalizes blood pressure, acting in much the same way as cognac, but not with such a strong effect. For colds, hot beer is used as a diaphoretic. It eases the condition of the respiratory tract during infectious diseases. However, one should not forget that hot beer is still an alcoholic drink, so it should be consumed in moderation, advises 1000sekretov.net.
Beer recipes for colds
Here are some hot beer recipes for colds that will help you in your treatment. Hot beer itself has a rather original taste, which not everyone may like.
There are folk recipes for the treatment of colds. For example, beer with honey: a spoonful of honey on a mug of heated beer - and it will clear up a cold. There are other recipes, all of them based on hot or heated beer with the addition of eggs, as well as cloves and cinnamon.
An Old English Way to Cure a Cold: With this old English recipe you can get rid of a cold in one day. The method is proven and harmless. Take 2 bottles of fresh beer and a pinch of cinnamon, add 3-4 cloves and a little lemon peel. Grind 3 yolks with 2-5 tablespoons of sugar until foamy. Pour hot beer with spices into this mixture, stirring. Place on the fire, cook until thickened, but do not boil. The cold goes away after 2-3 doses. And you should drink 1-1.5 glasses at a time.
Traditional German medicine: heat the contents of the bottle in a water bath to 30 degrees and use it orally - a strong diaphoretic.
The following recipe for hot beer for colds is somewhat more complicated, and even somewhat reminiscent of mulled wine: for half a liter of beer, take 250 grams of sugar. Remove the seeds from two large lemons and grind the lemons in a meat grinder, straight with the peel. Next, add a teaspoon of anise leaves and two tablespoons of crushed licorice root. This composition needs to be boiled for an hour in a water bath, then cooled and strained through cheesecloth. And you need to drink it like a medicine, in small doses, a tablespoon three times a day. The resulting medicine should definitely help you with a severe cough.
Cough treatment with beer is also quite simple. If you have bronchitis or a severe cough, you need to grind two large lemons in a meat grinder (the seeds must first be removed). Pour a half-liter bottle of beer into the ground lemon, add a glass of sugar, pre-crushed licorice root, and one teaspoon of anise leaves. Place all this in a water bath for an hour, then strain, cool and take one tablespoon three times a day.
Source: http://1000sekretov.net/pivo-dlya-lecheniya-prostudy/
Hot beer will save you from a cold
Beer is one of the most popular alcoholic drinks in Europe, and its spicy taste is especially loved by residents of Germany, Great Britain, Austria, and the Czech Republic. In Russia, this drink was also not ignored. Did you know that beer not only has a tart taste, rich aroma and intoxicating effect, but also can treat colds when hot?
How hot beer can help with a cold
It is unknown when and by whom the ability of hot beer to relieve cold symptoms was noted. Since ancient times, in Scandinavian countries it was customary to drink beer warmed up. Later they began to use it everywhere, and the Poles and Germans especially liked this method of preparing an intoxicating drink: it became a tradition for them to drink a glass of hot, strong beer on a cold winter evening. And once the ability of hot beer to fight colds was noted.
A little of this drink can relieve you from such unpleasant symptoms of the disease as sore throat, nasal congestion, cough, headache, fatigue, lethargy and weakness. This happens due to the warming, diaphoretic and diuretic properties of the heated drink. However, an obstacle to such an unconventional method of treatment may be the fact that you simply do not like the taste of a heated beer drink. You can overcome this problem thanks to the variety of recipes for preparing a medicinal drink, from which you can choose the best option.
Cooking recipes
As a rule, it is not customary to drink heated beer in its “pure” form: additional ingredients are added to the drink. This is done both to change the taste of the “medicine” and to enhance its therapeutic effect. Here are some traditional ways to make hot beer against colds.
For cough and sore throat
- One tablespoon of honey is added to a 250 ml mug with preheated beer.
- When fighting a dry cough, a drink according to the following recipe is very useful: mix equal amounts of beer and milk and heat over low heat, without bringing to a boil.
- Mix half a liter of hot beer and 100 ml of sage decoction (the raw materials for it are sold at the pharmacy). Both remedies are among the best in the fight against cough, and their combination is simply invincible. In addition, beer can be mixed in the same proportions with raspberry or mint syrup. Sage has anti-inflammatory and antimicrobial effects
- To 500 ml of beer add 250 g of sugar, two lemons minced in a meat grinder, two tablespoons of crushed licorice root and a teaspoon of anise. Heat the mixture in a water bath for an hour, then cool and strain. Throw away the sediment, and drink the liquid three times a day, a teaspoon before meals. This will help you get rid of a bad cough.
For sore throat and flu
- To 2 liters of light beer, add 3-4 cloves, a pinch of cinnamon and a little lemon peel (to taste). Heat this mixture in a water bath, and at this time mix 3 raw egg yolks with 3-4 tablespoons of sugar. When the beer is hot, add this mixture and put on fire. Heat until thickened, without allowing it to boil. Don't forget to stir, otherwise the sugar will burn. Drink one mug per meal. It is also an effective aid in the fight against sore throat and flu. In addition, it affects all cold symptoms at once, providing comprehensive treatment.
For colds and general ailments
- Add 50 g of butter or cocoa butter to half a liter of beer and heat the mixture in a water bath. You need to drink the product in one go.
- Heat 300 ml of beer. Add to it three sticks of cloves, a centimeter of ginger root, sugar (to taste), half a teaspoon of cinnamon and the same amount of cardamom. Reheat without bringing to a boil. Gourmets note some taste similarities between this product and ginger ale!
Most recipes are used until you feel better; relief usually occurs on the second or third day. You should not get carried away with frequent consumption of such drinks - 2-3 mugs a day will be quite enough.
Rules and secrets of effective treatment
Although this treatment method is unconventional, there are rules for its use:
- Drink hot beer before bed, as after this the body begins to actively secrete sweat, and the slightest draft can lead to complications of the disease.
- Heat the beer to 30–40 degrees, but do not boil, so as not to deprive it of its beneficial properties.
- Do not overuse the drink - it is enough to drink one mug in one session.
- Choose light and low alcohol beer.
Beer compresses will speed up recovery
And to recover as quickly as possible, drink hot beer not only internally, but also apply it externally: make compresses on your throat with it. To do this, add a teaspoon of honey to one glass of heated beer, dip a napkin in this mixture and wrap it around your neck. Wrap the top in plastic (a plastic bag will do) and wrap it with a warm scarf. Hold until the napkin remains warm. Such an attack from two fronts helps to get rid of the disease in the shortest possible time.
Reviews
There are not many reviews on the Internet regarding treatment with hot beer, but even among these few there is not a single negative one.
I slept peacefully all night. There was no temperature in the morning. (it was the first good night), the cough became much softer (without turning my insides out). Now I drink the second cup and go back to sleep. Conclusions: the recipe is excellent and effective.
The cough was terrible, my ribs even hurt. All the advertised remedies did not help. Out of hopelessness, I bought 0.5 beer and heated it in the microwave with honey. Already when I drank, I began to sweat. But in the morning it became easier. The cough is quieter. One more dose and that's it. Cough disappeared
Contraindications
Hot beer treatment should not be used if:
- you are pregnant or breastfeeding;
- suffer from kidney or liver failure;
- have heart disease;
- you suffer from an allergy to the components of drinks.
Hot beer will help you quickly get rid of the symptoms of a cold or flu, and will also have a beneficial effect on the body as a whole. Treat yourself tasty and healthy!
Source: http://medvoice.ru/goryachee-pivo-spasyot-ot-prostudyi/
Secrets of using beer in the treatment of colds
Although beer contains alcohol, it is successfully used in the treatment of the initial stage of colds, relieves coughing attacks, dilates the vessels of the pulmonary arteries, and helps to form and remove phlegm. Hot beer for colds improves metabolism and strengthens the human immune system. Doctors do not advise using folk recipes with beer along with drug therapy, because alkaloids destroy chemical compounds.
Coughs and colds can be overcome without synthetic drugs, with the help of simple recipes presented in this article
Can beer help cure a cold?
Alcohol is considered the most popular means of reducing muscle tone, hops are a powerful soothing raw material. Therefore, beer for a cold ideally has a relaxing, sedative effect, conducive to restful sleep. Other consequences depend on the individual characteristics of the body or on excessive doses of alcohol consumed.
For some peoples, drinking hot beer for a cold is considered a traditional method of treatment. Due to heating, a warm drink loses its intoxicating properties, but its vasodilating quality becomes more pronounced, due to which the foam, when entering the sick body, exhibits an excellent warming effect.
Warm beer for colds, unlike whiskey, cognac and other alcohol-containing products, has a gentler effect on the patient’s body, but is no less effective. In addition, the foamy drink has a weak diuretic property and is involved in the elimination of toxic substances, which is important in the presence of infectious diseases caused by viruses and bacteria.
Warm beer for colds is a popular therapeutic remedy. Although the opinion of doctors on this matter is controversial. The foamy drink itself, and even more so when warm, speeds up metabolism, improves blood circulation, and dilates blood vessels. It normalizes blood pressure, acting like cognac, but having a weak effect. For colds, a warm alcoholic drink is used as a diaphoretic. Due to the fact that a person sweats profusely, toxic substances are removed from his body faster, which shortens the duration of the disease. Hot beer turns a non-productive cough into a productive one, thereby improving the process of mucus removal, which in turn prevents the formation of congestion in the airways. In addition, hops have sedative and analgesic properties. They help relieve the condition of the airways during colds.
However, you should not lose sight of the fact that the foamy drink contains alcohol, so you should drink beer when you have a cold in moderate doses.
So, let’s highlight the main properties of foam:
Features of treating colds with beer
When drinking hot beer to relieve your throat, do not forget that this process is not for pleasure, but for a speedy recovery. When you try a warmed foamy drink, you will immediately understand how significant the difference is between it and a cold drink.
Do not boil the foamy drink. Boiled beer is devoid of most of its healing properties. Comfortable drink temperature is 35-45°C. Drink warm beer for a cold while lying in bed. After the procedure, refrain from physical labor and going outside. The most correct solution is to drink boiled beer for a cold, lie down, relax and fall asleep.
Hot beer for a sore throat should not only be drunk, but also used as a gargle. This will ensure maximum impact on the affected areas. Usually, after several sessions, the pain gradually goes away, and the patient’s well-being noticeably improves.
It is not recommended to drink beer when you have a fever or an advanced illness.
Any warming up both outside and inside at a high body temperature is strictly prohibited, because it can cause heat stroke and other unpleasant and dangerous consequences
Effective folk remedies
Hot beer from the throat has a non-standard taste that not everyone likes. Therefore, supporters of traditional medicine add additives to foam in order to soften the specific taste and make the drug more effective in the treatment of influenza and ARVI. A striking example is beer with honey for colds.
- Dissolve one spoon of honey in 250 ml of hot drink, add cloves and cinnamon to taste. Beer with honey should be drunk at night. After taking the medicine, lie down in bed and wrap yourself in a warm blanket. You will see the result in the morning. Hot beer with honey is effective against flu, colds, acute cough and tonsillitis.
- Add two pinches of ground orange zest to 500 ml of beer. Warm the medicine on the stove (do not boil!), and then drink it at night.
- Prepare two bottles of beer, three cinnamon sticks, three yolks, some cloves, three spoons of granulated sugar and lemon zest. Mash the yolks with sugar until a thick foam forms. Add cloves, cinnamon, zest to the foamy drink and heat over low heat. Add the ground yolks to the pan and reduce the heat. After five minutes, remove the medicine from the stove. Drink 350 ml at a time. Signs of a cold disappear after just three such doses.
- Take 250 ml of foam and 250 ml of milk. Mix and heat to 40°C, drink before bed. Continue treatment for colds until the disease subsides.
- Try making mulled wine. Take one bottle of foam, a small piece of ginger root, three cloves, ½ tsp. cardamom, the same amount of granulated sugar and cinnamon. Heat the drink and mix with the remaining ingredients. Then reheat the mixture. Drink the medicine hot.
- Take 500 ml of foam and dissolve a tablespoon in it. granulated sugar. Heat on the stove. Take all the medicine at once. This remedy helps with dry cough.
- Treatment of the throat with warm beer is carried out using a compress. For this purpose, take 250 ml of foam and dissolve a spoonful of honey in it. Blot the gauze and apply it to the sore throat. Cover the compress with plastic wrap on top and wrap a scarf around your neck.
If, after several sessions, warm beer for your throat does not relieve your pain, stop treatment and consult an experienced doctor who will select the right medications for you
Treating colds with beer and herbs has a good effect. Add a small amount of herbal infusion to hot beer. This remedy is effective in combating severe cough. It is used not only internally, but also for gargling.
The addition of licorice gives the medicine a special taste and improves the removal of pathological secretions. Sage has a similar effect. Chamomile and calendula are often used for gargling. Linden infusion helps with high fever.
When using herbal infusions, do not forget that an alcoholic drink, although weakened by high temperature, can enhance the effect of medications. This means you need to be careful about the dosage of such additives.
Under no circumstances should you add wild rosemary to the foam. This herb has a powerful expectorant property, but at high dosages it turns into a toxic agent and provokes side effects, which further aggravates the condition of a weakened body.
Source: http://nasmorkoff.ru/cold/sekrety-primeneniya-piva-pri-lechenii-prostudnyx-zabolevanij/
Hot beer - how to treat a cold with alcohol
A cold can be stopped at the initial stage, when the first symptoms of the disease make themselves felt. At this stage, you can use folk recipes using hot beer. For treatment, use good varieties of unfiltered light or non-alcoholic beer. But it should be remembered that too high a temperature weakens the healing qualities of the drink, so you should not overheat it, much less boil it.
Beer contains substances that help dilate blood vessels and facilitate nasal breathing, thin and remove mucus when coughing, and also relieve sore throat. Drinking a drink heated to 40 degrees in small quantities is quite justified for respiratory diseases, and can also quickly eliminate symptoms and alleviate the patient’s condition.
Features of beer treatment
In former times, beer was used to treat not only colds, but also to relieve toothache and cure respiratory diseases. Hot beer was used to restore male strength and improve night sleep.
The simplest and most effective remedy for colds is the so-called “beer mulled wine” - a drink obtained by dissolving a spoonful of honey in a mug of hot beer.
The product has a specific taste that cannot be called repulsive; rather, it is simply unusual. Taken at night, beer alleviates the symptoms of the disease and helps the patient fall asleep peacefully and wake up in the morning without signs of illness. Hot beer makes breathing easier when coughing and nasal congestion, dilating blood vessels and promoting the removal of mucus. It also improves blood circulation and metabolism.
In addition, beer has additional properties:
- saturates the body with B vitamins;
- softens cough, removes mucus;
- has a diuretic and diaphoretic effect;
- reduces pain when swallowing;
- treats local inflammation of the throat and tonsils;
Before use, beer should be heated to a temperature of degrees and drunk in small sips. At the same time, you should not abuse the amount of drink, otherwise the body will be harmed instead of treating it.
Beer for colds - recipes
You can find many recipes for using beer for colds.
Here are a few of the most effective:
- Dissolve 30 grams of honey, a little cloves and cinnamon in 250 ml of hot drink. Take the resulting mixture before going to bed, dress warmly and cover yourself for the night. After you sweat, you should change clothes and continue sleeping. According to experimenters, this procedure gives an amazing effect - the patient feels incomparably better in the morning. The procedure can be repeated the next night to consolidate the positive effect. It is advisable that the patient does not leave the house for a couple of days and rests more.
- For sore throat and sore throat, you can use the following recipe. Dilute honey in warm beer in a ratio of 1:8, moisten a piece of gauze in the resulting mixture and place it on the patient’s neck. Place oilcloth on top, then a layer of cotton wool and wrap in a warm woolen scarf. The compress lasts about 4 hours.
- For acute bronchitis, it is useful to make a decoction using beer and garlic. Garlic is a natural antibiotic and, in tandem with beer, copes well with colds and evacuates mucus from the bronchi. You should take a small head of garlic and grind it in a meat grinder along with two lemons, add half a liter of beer and 300 grams of sugar. Simmer the mixture for half an hour in a water bath in a closed container. The strained decoction should be taken for a long time, 20 grams before meals three times a day.
- After accidental hypothermia, you can prevent the onset of illness using the following recommendations. You need to mix 250 ml of beer and milk, heat until hot and drink in one go. Then go to bed and repeat the procedure the next day.
- When treating influenza and acute respiratory infections, mix a glass of non-alcoholic beer with 100 grams of chopped lemon zest, heat until hot and drink. Can be taken for colds every day at night until recovery.
- For laryngitis. Beat 3 yolks with 75 grams of sugar until thick foam forms. Pour the mixture into 500 ml of hot beer and stirring until it reaches a thick consistency, but do not let it boil. Take the entire mixture before bed.
- For sore throat and fever. Dissolve 500 grams of sugar in a liter of hot beer, add half a kilogram of lemons chopped in a meat grinder, 100 grams of horseradish root, and a little cloves. The product is simmered in a water bath for 20 minutes. You need to drink 50 grams of the medicinal mixture daily for 2 weeks.
Other recipes with alcohol:
These traditional medicine recipes should not be used by children, pregnant or lactating women. In case of prolonged course of the disease, high temperature and suspected complications, treatment should be stopped immediately and consult a doctor to determine the diagnosis and drug therapy.
Beer and medicines
It is believed that beer is such a low-alcohol drink that it can be consumed together with medications. But, one way or another, beer contains ethanol, which in combination with some antibiotics can cause severe intoxication.
In addition, a small percentage of alcohol can undo the entire treatment by blocking the effect of some medications.
It is strictly forbidden to combine folk recipes based on beer with taking the following medications:
- Metronidazole;
- Furazolidone;
- Nizoral;
- Biseptol;
- Trimoxazole;
- Levomycetin;
- Ketoconazole;
- Disulfiram;
- As well as all cephalosporin antibiotics.
This can lead to poisoning with the following symptoms:
- tachycardia;
- a sharp drop in pressure;
- chills;
- disorientation in space;
- confusion;
- dizziness;
- loss of consciousness;
- nausea and vomiting.
The use of traditional medicine is possible only for minor ailments, mild colds, cough without fever, sore throat and sore throat, and also as a prophylactic.
If complications occur or the condition worsens, you should immediately seek qualified help.
Source: http://nonasmork.ru/narodnye-metody/goryachee-pivo-pri-prostude-recepty-polza-ili-vred.html
How to use hot beer for a cold?
Beer has been used as a remedy since ancient times. Our ancestors used it to treat insomnia, thirst, toothaches and even diseases of the male genital area. The most popular quality of beer is that it helps combat hangovers.
In Russian folk baths, they rub the body with it to relieve muscle fatigue and increase sweat production. And if beer is consumed warm during colds, it helps eliminate coughs and relieve other symptoms of respiratory system diseases. We'll tell you how to use alcohol as a medicine for colds.
What's good about beer?
Beer for colds has healing properties due to its composition. Let us immediately clarify that we are talking about a natural drink prepared in compliance with all necessary technological processes. The following properties have a positive effect on the body:
- Beer contains biological substances that break down fat cells.
- Beer contains special enzymes that have a beneficial effect on the gastrointestinal tract.
- Yeast in beer kills germs that cause skin diseases.
- Hops calms the nervous system and acts as a mild sleeping pill.
- Beer raw materials include grains. They help strengthen bones due to the content of calcium, silicon and other trace elements.
If you have a cold, light beer or one with a low percentage of alcohol is suitable. For medicinal purposes, the drink must be heated to degrees. It can also be used to treat dry cough, since its components thin the mucus. For throat diseases, you can make beer compresses. The taste of the drink when hot is not particularly pleasant, but this minus completely compensates for the healing effect of beer.
Hot beer recipes against colds
Traditional medicine often uses intoxicating drinks as medicines. Their main abilities are used as good antiseptics and blood thinners. In addition, some recipes require the warming effect of alcoholic beverages.
- Heat half a liter of beer, then add 2 tbsp. spoons of honey. It is better to drink the resulting drink immediately before bed, so that you can cover yourself with a blanket and sweat well.
- Add cloves, cinnamon or lemon zest to the beer. Then the spicy drink needs to be heated, but not boiled. It is better to use in the evening.
- Take three egg yolks, add 3 tbsp. l. Sahara. Beat the mixture until a thick foam forms. Slowly pour the resulting mass into a container with half a liter of hot beer. Stir until the drink thickens, it is better to drink at night.
- Mix a glass of beer with a glass of milk and heat. This mixture thins mucus and relieves cough. You need to drink the drink warm, but not hot.
- Chop a medium-sized garlic head. Cut two lemons into small slices and add to the garlic. Add 300 grams here. Sahara. Pour half a liter of beer into the resulting mix. Place the drink in a water bath for 30 minutes. Strain the broth through cheesecloth. Drink the prepared liquid half an hour before meals, 1 tbsp. l. three times a day. An effective remedy for diseases of the bronchi and lungs.
For throat diseases, warm beer compresses will come to the rescue. To make a compress, you need to soak a piece of gauze in a hot mixture of beer and honey and place it on your throat. In order to retain heat, a layer of polyethylene and cotton wool should be placed on top.
You can also use other alcoholic drinks for compresses, such as vodka or cognac. Strong drinks such as vodka or alcohol can be used as a means to rub the chest and back in the area of the pulmonary system. Alcohol is used as an external and internal medicine for colds.
Medicinal recipes with cognac
Cognac, like beer, is a wonderful remedy for colds. True, unlike beer, it is not recommended for consumption by people under 20 years of age.
- 40-50 gr. mix cognac with ginger powder. Or infuse it with ginger root for 2-3 hours. This drink will quickly eliminate cold symptoms.
- Dissolve less than half a teaspoon of honey in a glass of cognac. Effective for colds with cough and sore throat.
- Hot cognac with lemon juice and honey can reduce fever and cure colds. Pour 1 teaspoon of natural lemon juice into 50 g of cognac. If desired, you can enhance the effect by adding a spoonful of orange juice.
- If you add 2 tbsp to lemon tea. l. cognac, then such a drink contributes to the death of viruses.
Cognac has proven itself as an excellent remedy not only for colds, but also for relieving stress and nervous tension. Due to the content of essential oils, the drink has a very beneficial and gentle effect on the human nervous system. However, it is contraindicated for hypertension and high blood pressure. You should not drink cognac if you have vascular diseases.
Beer has fewer contraindications. Even teenagers can be treated with it. A warm intoxicating drink can cure mild bronchitis, colds, sore throat, and acute respiratory infections.
Of course, in addition to beer treatment, it is necessary to perform various procedures. For example, steam your feet with mustard or soda, apply mustard plasters, do inhalations.
Taking antibiotics will be useless if you drink alcoholic beverages, even light ones, for treatment, so if the disease is at a serious stage, it is better to use medications.
Everything has a bright side)) Especially beer, which itself can be light))
So what else can they do, can they be treated? Well, now the wife won’t get away with it)
I'll take note and try it the first time I get a chance
Beer really helps, I’ve used it on myself more than once
Help to cure alcoholism:
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Treating colds with beer
Despite my profession, I will not argue that hot beer for a cold can give a head start to many medications. However, in order for it to have a beneficial effect and not harm your health, you should familiarize yourself with the contraindications.
Once in the body, the foamy drink promotes vasodilation, normalizing the functioning of the cardiac system. The hops it contains weaken the contraction of the muscles of the internal organs and relieve pain in the throat. And due to the high temperature, sweating increases, sputum thins and comes out of the bronchi, and nasal breathing becomes easier.
It is better to use high-quality and low-alcohol varieties as medicine, since they contain fewer harmful substances. Do not resort to this method if you have symptoms of a purulent sore throat, have a fever, or have previously experienced problems with the functioning of the stomach or heart. Also, hot beer is strictly prohibited for nursing or pregnant women and, naturally, children. And, of course, do not abuse or systematically engage in such cold treatment, otherwise it will develop into a bad habit.
Properties of hot beer for colds
The healing properties of hot beer have long been known to mankind. It is used to treat colds, toothache, and insomnia. Warm beer is also used in a rubbing bath. This drink promotes sweating.
Due to its diaphoretic properties, it is used at high temperatures. This is an effective cough suppressant. Therefore, it can be used to treat bronchopulmonary diseases. The effectiveness of this treatment method has been tested by many people.
For some peoples, drinking this drink is a traditional method of treatment.
The beer contains:
Due to the enzyme content, drinking such a warm drink helps improve the functioning of the gastrointestinal tract. Due to the presence of brewer's yeast, the drink effectively destroys certain types of bacteria. Hops have a calming effect.
Cereals, which are used as raw materials in the cooking process, help strengthen bones. When heated, this drink has a warming effect. It also has a diuretic property, due to which it accelerates the elimination of toxins during ARVI.
Drinking hot beer helps restore the patient's voice, and is also an effective remedy against such a cold symptom as cough. This drink thins mucus, so it is very effective for dry coughs.
How to cook
When you have a cold, hot beer should not be boiled, since heating to high temperatures destroys beneficial substances. It is enough to heat it up to one degree. You can drink the drink internally, and it’s a good idea to make compresses.
When heated, beer is healthy (in small quantities), but it does not have an intoxicating effect.
There are several recipes for such a medicine. You can, for example, make beer with honey. For this:
- Heat 500 ml of beer (light, low-alcohol) in a water bath to a temperature of 40 degrees.
Dissolve 2 tablespoons of honey in it. Drink 1 glass at a time, warming up to degrees. To get a positive effect from drinking such a drink, you need to not only know how to prepare it, but also how to drink it. It's best to do this before bed. After drinking the drink, go to bed and cover yourself with a warm blanket.
Contraindications
Many people wonder: is it possible to give warm beer to a child? Remember that this cold remedy is not recommended for young children. Compresses can only be made in consultation with your doctor. Those who take antibiotics should not drink this drink. In addition, you should not drink it if:
- pregnancy;
- breastfeeding;
- cardiovascular diseases;
- hypertension.
It is permissible to use this medicine only in the early stages of the disease. In case of severe ARVI, more potent drugs will be required.
Operating principle
Home medicine included beer in combination with honey in its recipes to cure colds, coughs and sore throats. And, although both of these products together do not taste very pleasant, however, they are quite effective and safe.
The main thing is to have time to apply the recipe at the initial stage of the disease so that it will almost certainly go away.
But when the disease has reached its peak, prescriptions with beer will no longer help - it’s time to switch to more serious drugs.
According to many doctors, the use of hot beer for colds is a rather controversial phenomenon. At the same time, the results of such treatment are quite impressive and are quite consistent with the effect of any medicine.
Beer, which in itself can speed up the body’s metabolism and dilate blood vessels, does this even faster when hot. And in case of infectious diseases, when the respiratory tract is affected, the drink helps to alleviate their condition.
Drink recipes
As a result of this, a person sweats, accordingly, losing a maximum of fluid, the sputum inside his body dilutes and easily comes out of the sick person.
Some of the main recipes used in folk medicine are:
Recipe No. 1. Domestic beer treatment method
To prepare a medicine based on beer, take about half a liter of this drink, heat it to about 40 degrees, and then add 2 tbsp. honey. Now all this is stirred and drunk in full at night.
According to people who have used this recipe, the next morning you feel quite healthy.
The same drink is also used to prepare a medicinal compress. To do this, first prepare a solution from beer and honey, taken in the same proportions as in the previous recipe, and then moisten a cloth (preferably cotton) in it and wrap it around the throat.
Relief from a sore throat and, possibly, from the entire sore throat can occur approximately on the 5th day of such a compress.
Recipe No. 3. Beer with egg yolks
Beer can save you from a cold by adding a mixture of 3 raw egg yolks and 4 tbsp whipped until foamy. Sahara. The mass is poured into a saucepan and, with constant stirring, heated until it becomes thick enough.
Hot beer for cough can be consumed before bed once a day.
Beer in the amount of 1 bottle is heated by adding spices. This could be: cloves, cinnamon or citrus zest. Although it is not forbidden to use a ready-made mixture for mulled wine, sold in regular stores.
The drink is heated, but not brought to a boil, after which 1/3 of the resulting volume is taken at night.
There is a second version of the recipe, which describes in more detail the preparation of mulled wine from beer. To half a liter of beer add 25 g of sugar and 2 lemons, minced with seeds previously removed.
Add 1 tsp there. dried anise leaves and 2 tbsp. licorice (crushed root). All this is boiled in a water bath for about an hour, then filtered through cheesecloth and taken in small doses - 1 tbsp. three times a day.
Recipe No. 5. The old English way
Thanks to this technique, you can get rid of a cold on the first, or, in extreme cases, on the second day after taking this medicine.
For two bottles of fresh beer, add 3 cloves, a pinch of cinnamon and lemon peel.
All this must be poured into a mass consisting of 3 mashed yolks and a few tablespoons of sugar, whipped together. Beer with such additives should be brewed until thickened, without allowing the water to boil. At night you need to drink about 1 glass of this medicine. After about a couple of days the condition improves.
Recipe No. 6. German technique
The Germans do not pay too much attention to the process of preparing medicine. Their way to get rid of colds and coughs is to simply heat light beer to 30 degrees and take it orally. Thus, high sweating is ensured and the cold recedes.
Features of application
As a rule, recipes based on low-alcohol beer help not only against colds, but also against the following diseases:
The main features of the treatment are the use of only fresh light and high-quality beer, as well as the absence of alcohol abuse on the part of the patient.
Switching to a larger amount of alcohol than is recommended in recipes can turn the disease into an alcoholic binge, which will cause no less harm to the body than the cold itself for which the treatment was made. Moreover, a body weakened by illness is more susceptible to alcohol than usual.
You should not use dark beer for preparing medicines, which may not be very fresh, which for such varieties is very difficult to notice if the manufacturer has added sugar to it.
In addition, you should not pre-cool beer in the freezer - this may cause it to lose most of its medicinal and flavor properties.
Useful properties of beer
You can and should drink warm beer for coughs in small quantities - it kills germs and calms inflammation. The following properties of beer are actively used to combat colds:
- the drink promotes the active secretion of sweat, along with which toxic substances are removed from the body
- natural beer helps speed up metabolic processes in the body
- beer dilates blood vessels and normalizes breathing
Warmed cough beer helps in thinning mucus, easing inflammation and sore throat. For treatment, you can use light beer with a minimum degree of alcohol. A small amount of the drink needs to be heated to 40 degrees, after which it can be taken orally.
Who can have beer for a cough?
Beer for colds is indicated for:
- Acute respiratory diseases
- Sore throat
- Chronic laryngitis
- Complications of upper respiratory tract diseases
If laryngitis is severe and advanced, then drinking alcoholic beverages is strictly prohibited. In this case, you need to treat a sore throat in a different way.
In what cases is beer therapy contraindicated?
Before starting treatment, find out if you have the following pathologies:
- Purulent sore throat and acute stage of bacterial infections
- Age up to 18 years
- Endocrine system disorders, diabetes mellitus
- Pathologies of the kidneys and liver
- Heart diseases
- Alcoholism
- Fever
Situations in which drinking alcohol is unacceptable include pregnancy, breastfeeding, and old age. This also includes some medications that are not compatible with alcohol.
To find out if you are currently taking them, carefully read the instructions for the medicine.
Traditional recipes for colds
Beer for coughs and sore throats is not the most pleasant drink. However, with the first positive results, this will cease to matter. To make the treatment effective, check out the popular folk recipes:
- Beer with honey. Pour 300 ml of the drink into a small glass, heat it and add a teaspoon of honey, then stir. Drink in small sips twice a day. With the help of a recipe you can cure cough and pain in the early stages of a cold
- Mix a teaspoon of honey with 2 quail eggs and add a pinch of cinnamon. Mix thoroughly and pour the mixture into a glass of beer. Warm and take before bed
- Take a head of garlic and peel it. Mash the vegetable through a meat grinder or garlic grinder until you get a paste. Do the same with lemon. There is no need to peel the fruit. Mix the garlic and lemon pulp, add 100 g of sugar and place the resulting mixture in half a liter of beer. Heat in a water bath for a few minutes and drink a tablespoon on an empty stomach. Repeat the procedure three times a day. This recipe will help kill viruses and reduce pain
- Pour half a liter of beer into a saucepan and add half a teaspoon of cinnamon and lemon zest. Heat, but do not bring to a boil. You can drink the resulting drink if you have a severe sore throat. Drink a small glass twice a day
- Preheat the beer to 30 degrees. Place a tablespoon of honey in a glass of drink, then soak a napkin in the glass and apply it to your neck. Secure the item with a warm cloth. The compress can be kept for an hour or longer. This recipe helps with sore throat and thins mucus in chronic tonsillitis.
The following folk recipes help get rid of unpleasant painful sensations in the throat and soften the most severe cough. You need to drink such drinks in small quantities - this way you will achieve the expected effect and will not harm your body.
The effects of hot beer on the body
The benefits of this treatment have not been scientifically proven, and many doctors do not recommend using the remedy for colds. Despite this, it is widely used by people for medicinal purposes.
Warm beer has the following effects on the body:
- dilates blood vessels;
- increases blood circulation;
- speeds up metabolism;
- causes appetite;
- turns a dry cough into a wet one;
- facilitates the discharge of sputum and increases its quantity;
- increases sweating, which promotes a speedy recovery.
The hops contained in the drink have a slight calming and hypnotic effect. Thanks to this, the patient relieves pain in the chest area and throat from a dry cough.
It is important to understand that only natural and high-quality beer has beneficial substances. Low-grade food contains a huge amount of dyes and preservatives, which can cause serious health problems, so it is not recommended for use not only by sick people, but also by healthy people.
Benefits and harms of treating colds with beer
Cosmetic and medicinal properties became known in ancient times, from the time they learned to brew this intoxicating drink.
Beer speeds up metabolism, and the substances it contains help rejuvenate the entire body and reduce the risk of cancer, since the drink removes carcinogenic substances from the body.
Other beneficial properties of the drink include:
- quick quenching of thirst due to the minerals and carbon dioxide contained in the composition;
- sedative, diuretic, diaphoretic and analgesic effect;
- inhibition of growth and reproduction of bacteria;
- strengthening hair and increasing its shine.
However, despite the fact that this product contains a number of vitamins, proteins, mineral components, amino acids and organic acids, it cannot be consumed by everyone, since it is not harmless.
- development of beer alcoholism, turning into chronic;
- disorders of the endocrine and hormonal systems;
- disorders of the heart, kidneys, liver;
- negative effect on brain cells;
- increased blood pressure;
- the appearance of gastritis and neuropathy.
All this can happen due to unlimited and regular consumption of the drink. In small doses and not often it can be beneficial.
Effective methods of treatment with beer
Traditional medicine offers many different recipes using this drink. It is important to understand here that such treatment will only help in the early stages of the disease.
The following ancient recipe for boiled beer for colds is considered the most effective:
- Take 2 bottles of real light beer, 3 sprigs of cinnamon, a pinch of cloves and lemon peel;
- Grind three egg yolks with sugar (3 tablespoons) into a thick foam;
- Place the spice mixture over low heat;
- Add the yolks with sugar to the drink and bring everything to a boil;
- Reduce heat and wait another 5-7 minutes.
You need to take the medicinal mixture in one dose, one and a half glasses, several times a day.
There are other effective recipes:
- Beer with honey. Dissolve a spoonful of honey in a glass of warm drink and add a pinch of cloves and cinnamon. It is better to drink at night;
- With milk. Take a glass of the main ingredient and milk, bring the mixture to a temperature of 40 degrees and drink twice a day. This mixture relieves sore throat and relieves cough;
- With garlic and lemon. But this recipe is great for treating diseases of the bronchi and lungs. To do this, pass a medium head of garlic through a press and combine with two lemons, cut into slices. Add 0.5 liters of beer and about 300 g of sugar. Boil the mixture in a water bath in a container with a tightly closed lid. Strain the broth and take 3 times a day, half an hour before meals, 1 tbsp. l.
Treatment can also be carried out in the form of compresses. To do this, beer is mixed with honey and, while warm, applied to a linen napkin, which is placed on the throat and wrapped on top with polyethylene and then with a woolen scarf.
General recommendations for use
There are several recommendations and cautions for using the drink as a treatment for colds:
- Never add wild rosemary to your medicinal beer mixture. It has a strong expectorant effect, but at a high dose it turns into a toxic agent and provokes the development of side effects;
- Adding sage and licorice in small quantities will give the drink a special taste and increase the secretion of pathological secretions;
- Gargling for pain with the addition of chamomile and calendula is effective;
- It is allowed to drink hot beer with the addition of mint or raspberry syrup;
- Comprehensive treatment will help you cope with the disease faster;
- This treatment method should not be used for liver or kidney failure and heart disease;
- During pregnancy and breastfeeding, the drink should not be used.
If you are intolerant to alcohol, you should not treat your cold this way. Although the alcoholic properties of beer weaken when hot, such a mixture can still lead to negative consequences.
Results of use
With proper preparation of the beer mixture, patients feel improvement after just a few doses. Cold symptoms become less severe. However, a positive effect can be achieved if the patient sweats well after taking the medicine.
If after several sessions the treatment does not help, seek help from a qualified doctor; this method may not be for you. Also, you should not treat children and women in an interesting position in this way.
Treatment methods for acute respiratory infections with intoxicating drinks
Are you sick? Sometimes even the most common cold can knock you off your feet for several days. To prevent complications, it is necessary to begin treatment as soon as you notice the first symptoms. And it’s not at all necessary to stuff yourself with pills, because home methods sometimes work just as well.
For example, hot beer. When consumed correctly, the drink will quickly get you back on your feet! In addition, this technique can be combined with other traditional methods of treatment.
Many people are interested in the question: is it possible to combine beer with medications? Since it is an alcoholic beverage, it is not recommended to drink it if you are taking any medications orally.
That is why during the period of treatment with hot beer it is better to stop taking medications and opt only for traditional methods.
If you are already taking medications, use non-alcoholic beer. A bottle of this drink will definitely not harm you.
What can a combination of beer and medications lead to:
- Poisoning;
- Deterioration in the absorption of the drug;
- Impaired liver and kidney functions;
- Stomach upset;
- Redness on the skin;
- Nausea, headache.
- That is why this technique should be used in the initial stages of the disease, when the patient is not yet undergoing drug treatment.
Hot beer for colds: benefits, recipe
Despite the fact that some consider this method very dubious, it has helped many people cure colds.
The main thing is to start treatment at the very beginning of the development of the disease, and not to start it, because then you cannot do without pills.
How does hot beer work against colds? Its function is to provoke sweating and remove excess fluid from the body. Sweat releases harmful substances and bacteria that cause disease.
You will also notice that after drinking hot beer it becomes easier to breathe. Many claim that the product helped get rid of cough and sore throat. Despite its effectiveness, the drink should be consumed in minimal quantities, as it is alcoholic and contains alcohol.
For maximum effectiveness, and to “cut off the taste of hot beer, you can, if desired, add a spoonful of honey to the hot drink. It is better to drink a medicinal drink before bed, then go to bed under a warm blanket. If you can't eat honey, you can add your favorite spice, such as cinnamon.
Another advantage of hot beer is that it will relieve you of insomnia and make you sleep soundly. Continue the course of treatment for 2-3 days, this period will be quite enough.
Beneficial properties of the hot beer treatment method:
- Eliminates sore throat and sore throat;
- Improves blood circulation;
- Removes fluid from the body, has a diuretic effect;
- Increases immunity;
- Removes mucus;
- Treats cough;
- Improves overall well-being;
What beer should I use? The best option is light or non-alcoholic. Dark varieties are too rich, and they are also stronger.
To what temperature should it be heated? The optimal temperature is from 38 to 40 degrees. Drink heated beer in small sips, slowly, so that it has time to penetrate the mucous membranes.
- Recipe No. 1: Heat a glass of light beer in a water bath. The drink should not be too cold, or vice versa, boiling water. Remove from the bath and add honey and spices. We drink until it gets cold.
- Recipe No. 2: hot beer compress. This compress helps not only with colds, but also with sore throats. Warm the drink, then fold the gauze or cloth several times, soak it in beer, squeeze out the excess and wrap it around your neck. Cover the fabric with polyethylene and a warm scarf on top. In the morning, remove the compress.
- Recipe No. 3: recommended for use for bronchitis. The taste of the drink is not the most pleasant, but nevertheless, it is very effective. Grind 6-7 cloves of garlic in a blender or using a garlic press. We also grind one large lemon in a meat grinder. Mix chopped garlic and lemon, 0.5 liters of light beer, 200 grams of sugar. Place in a water bath for a minute. Remove and let cool. Take beer decoction daily, three times a day, 1 tbsp. minutes before eating.
How to treat flu and acute respiratory infections with beer: recipe
You will need about 100 gr. lemon zest, add it to 200 ml of beer, let it heat up. When the drink reaches the desired temperature, remove it from the bath and drink.
If you have a high temperature, use another recipe: add 200 grams of sugar to 250 ml of beer, set it to heat and stir until it dissolves. Then mix the drink with 250 grams of crushed lemons and 30 grams of licorice root. Leave in a water bath for half an hour.
By using our treatment recipes in the initial stages of the disease, you will forget about it in just a couple of days. And remember that beer is an alcoholic drink, so it cannot be combined with most medications.
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